Maria Silvia Mari

Maria Silvia Mari

Cocinera at Fresco restaurant and burgher
Lives in Palma, Spain
over 6 months ago

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Después de una vida profesional en la empresa privada (Scientific Publishing) decidì seguir mi vocacion y pasion por la cocina, haciendo cursos y abriendo una actividad de gastronomia en Milano (Italia). Soy una persona muy curiosa y abierta al conoscimiento continuo.

Experience

  • Cocinera

    Fresco restaurant and burgher - Palma, Spain

    F&B kitchen
    August 2017 - Now · 1 year and 4 months

  • Cocinera

    Gin Burguer - Palma, Spain

    F&B kitchen
    August 2017 - November 2017 · 4 months

  • ayudo cocinera

    Ocean Drive - Portixol -Palma de Mallorca - Palma, Spain

    F&B kitchen
    July 2017 - August 2017 · 2 months

  • Restaurant Owner

    Feel food - Gastronomy take away and catering - Milan, Italy

    F&B service
    May 2014 - July 2016 · 2 years and 3 months

  • Events Manager

    Consorzio Acta - Milano-Pantelleria - Milan, Italy

    Catering
    May 2004 - October 2011 · 7 years and 6 months

Education

  • Abilitazione alla manipolazione di cibi e bevande, Haacp

    Politecnico di Milano - Hospitality and Tourism Management - Milan, Italy

    April 2013 - December 2013

    hygiene alimentaria, marketing, administracion, Haacp

Languages

  • Italian
    Native or fluent
    100%
  • French
    Full professional
    80%
  • English
    Full professional
    80%
  • Spanish
    Full professional
    80%

Skills

  • Focus
  • social network
  • trabajadora
Following
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Geneva, Switzerland
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