Marina Suwarto

Marina Suwarto

Student from Ferrandi Paris
Lives in Paris, France
over 6 months ago

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I’m Marina Renia Suwarto. I’m 24 years old and currently studying patisserie at Ferrandi. I’m a hardworking , and I will take this opportunity job seriously and to learn from zero. Right now I’m looking for patissier/baker position that company can offer.

Experience

  • Internship bakery chef

    Komugi - Victoria, Australia

    Bakery/Pastry
    March 2018 - April 2018 · 3 months

Education

  • diploma of Patisserie

    Ferrandi Paris - Paris, France

    September 2018 - Now

  • Certificate 3 Retail Baking

    William Angliss Institute - Hospitality and Tourism Management - Melbourne, Australia

    July 2017 - July 2018

  • Bachelor of Business Administration

    Donghua University, Shanghai, China - Shanghai, China

    September 2013 - January 2017

Languages

  • Indonesian
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Chinese
    Professional working
    60%
  • French
    Notions
    20%

Skills

  • bakers
  • Marketing
  • Patisserie
Following
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