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Serious, straight forward, detailed, patients, focused, tidy, organized, hard worker, passioned, open to new ideas and opportunities.
1 year and 4 months
Chef de partie
La petite Maison - Dubai, United Arab EmiratesF&B kitchenApril 2017 - July 2018 · 1 year and 4 months
Fish preparation, front kitchen, sauces.
Ipssar G Giolitti (istituto professionale alberghiero) ItalySeptember 2007 - June 2012
Native or fluent
- French cuisine
- Italian cuisine
- Mediterranean Cuisine
- Panasian cuisine