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I am currently in my 3rd year of BA of Culinary Arts in DIT. I have a keen industry in the Food Sector. I currently work in Sheridan's Cheesemonger where I am developing my knowledge of the artisan food industry. I have completed many work experiences that developed my skills and knowledge of the food sector.
Sheridan's Cheesemonger - Dublin, IrelandRetailSeptember 2017 - Now · 1 year and 3 months
I work with Sheridan's Cheesemongers at there concession stands around the Dublin city area. I help customers out with what type of cheese suits their needs.
Guinness Storehouse - Dublin, IrelandOtherMay 2018 - June 2018 · 2 months
I was responsible for helping the marketing team with creating events for a variety of companies. I hosted multiple Guinness restaurant services and was responsible for assisting patrons.
Ballsbridge Hotel - Dublin, IrelandF&B kitchenSeptember 2016 - September 2017 · 1 year and 1 month
I was responsible for preparation for Functions, Starters and Deserts. I oversaw the Carvery where I had to create the menu.
BA of Culinary Arts
Dublin Institute of Technology - Dublin, IrelandSeptember 2016 - Now
EnglishNative or fluent100%
- A team player
- Good communicator
- High attention to detail
- Knife skills