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I am a hospitality professional, having studied hospitality and tourism management from the esteemed Nanyang Institute of Management in Singapore.
Over the 6 to 7 years of my hospitality career, I have retained marked experience working with international chains in Dubai, Singapore, Doha,London and locally (Bangladesh) as well.
Having started as n food and beverage intern at five star hotel, worked as a procurement coordinator with a rekwoned airlines company , to currently working with three Michelin star restaurant, i have been able to see and gain experience in various aspects of the hospitality world.
I am specialised in food and beverage service and always look forward to learn more!
My interests include travelling socialising and listening to music.
Dalata Hotel Group - London, United KingdomF&B serviceDecember 2018 - Now · 2 months
Andaz London Liverpool Street - London, United KingdomF&B serviceMay 2018 - Now · 9 months
Gordon Ramsay Group - London, United KingdomF&B serviceJanuary 2018 - Now · 1 year and 1 month
The InterContinental London Park Lane Hotel - London, United KingdomF&B serviceMarch 2017 - November 2017 · 10 months
Qatar Airways - Doha, QatarF&B serviceApril 2013 - January 2017 · 3 years and 10 months
The Westin Dhaka - Dhaka, BangladeshF&B serviceSeptember 2010 - December 2013 · 3 years and 4 months
Diploma in Tourism and Hospitality Management
Nanyang Institute of Hospitality Management (CNI) - SingaporeJanuary 2006 - April 2007
- Cocktails, barista
- MS office, Excel
- Use opera