Muldan Mulyana

Muldan Mulyana

Cook Commis 1 at Crown Hotel
Lives in Tasikmalaya, Indonesia
over 6 months ago

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I have been working in culinary industry for ten years, my background in food & beveraged, hotel and restaurant, Some experience in catering for large events.
I'm looking forward to a Challenging and encouraging in the culinary Industry, where i could exhibit and Enhanced my skill through Constant innovation and Enhanced my learning experience.


  • Cook Commis 1

    Crown Hotel - Tasikmalaya, Indonesia

    F&B kitchen
    September 2018 - Now · 5 months

  • Commis 1

    Mangkubumi Indah Hotel & Resort - Tasikmalaya, Indonesia

    November 2014 - April 2017 · 2 years and 6 months

    Description: one of the 4 star hotels,This hospitality industry company is quite large with 204 employees, and has several branches on the island of Java. My position is as a commis chef in the tasikmalaya branch, I'm participate in preparing food for catering or special events and lunch / dinner services as needed. Responsibility: I did the job of maintaining high hygiene standards, by cleaning all production areas and kitchen equipment. I prepare fresh ingredients for cooking according to recipes/menu and mise en place all food ingredients before cooking.

  • Cook

    Cv virgo jasa company - Bandung, Indonesia

    December 2009 - August 2014 · 4 years and 9 months

    Desciption : is one company that is engaged in food & beverages and catering services and contractors in Bandung, my position as a cook specially,is mainly a big catering project. work on preparation and service of all food items for a la carte andor buffet menu. I'am Responsibilities to Performing all duties assigned to efficiently, technically correct, follow the Management policy and regulations, orders of superiors, adheres to procedures of the training manual and achieving a high standard leading to total guest satisfaction. ✓Project 1.Serving Indonesian rowing athletes in the 2012 PON ( Nasonally championship ) my position as cook and arranging healthy athlete menus for 6 months. ✓Project 2.serving Indonesian junior athletes at PPLP bandung West Java for 2 years 2010 to 2012, my position as cook.


  • Degree

    SMA PUI - Tasikmalaya, Indonesia

    August 1991 - May 1994

    Tasikalaya PUI High School is a Private High School located in West Java Province, Tasikmalaya City Regency.I took a social accounting management .


  • Indonesian
    Native or fluent
  • English
    Professional working


  • Strong interpersonal and problem solving capabilit
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