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About me
I am a detail-oriented, well-travelled individual, with a reputation for business development and Increasing opportunities at local restaurants, seeking an Assistant F&B Manager position or similar, where attention to detail and exemplary service skills will be appreciated. I am experienced and confident in day-to-day operations including opening and closing procedures, rostering, training staff, performance management and high-end food and beverage service.
Experience
4 years
-
Assistant Restaurant Managemer
Cervo Mountain Resort - Zermatt, Switzerland
F&B ManagementNovember 2020 - April 2021 · 6 months -
Receptionist
Coeur des Alpes - Zermatt, Switzerland
ReceptionNovember 2019 - March 2020 · 5 months -
Server
Chez Vrony - Zermatt, Switzerland
F&B serviceDecember 2018 - April 2019 · 5 months* Assisted in the organization of the indoor area including, Chez Vrony balcony with 50 seats. * Supervision and running of own station
-
Waiter
La Marina - Airlie Beach, Australia
F&B serviceJune 2018 - September 2018 · 4 months -
Waiter trainee
Steack Ministry Bar and Grill - Victoria, Australia
F&B serviceFebruary 2018 - May 2018 · 4 months -
Kitchen Trainee
The Omnia Mountain Lodge - Zermatt, Switzerland
F&B kitchenNovember 2016 - April 2017 · 6 months -
Server Trainee
Wirtschaft Chappeli - Grenchen, Switzerland
F&B serviceMarch 2016 - August 2016 · 7 months -
Server
Ice-Hockey Club, Stars of Sports - Biel/Bienne, Switzerland
F&B serviceSeptember 2015 - April 2016 · 8 months -
Server and office assistant
Ristorante IL GRANO - Büren, Switzerland
AdministrationApril 2014 - September 2014 · 6 months
Education
-
Diplomierte Hôtelière-Restauratrice HF
Hotelfachschule Thun - Thun, Switzerland
August 2016 - September 2021
Languages
5 languages
-
German
Native or fluent
-
Swiss German
Native or fluent
-
English
Full professional
-
French
Professional working
-
Italian
Notions
Personal information
Nationalities
-
Italian
-
Swiss
Date of birth
June 11th 1994
Driving License
Yes
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