Nirodha De silva

Nirodha De silva

Assistant Front Office Manager at Heritance Kandalama
Lives in Kalutara, Sri Lanka

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About me

Graduate of Sri Lanka Institute of Tourism and Hotel Management (SLITHM) with specialization in Catering & Food and beverage operations. Over 18 years’ of experience in Food & beverage operations as well as Front office operations and Posses the experience of Managing Key revenue generating areas of a hotel as an enthusiastic manager with drive, determination and Dedication with

A proven ability to ensure the efficiently and profitably. Having a track record of increasing guest satisfaction and profitability whilst maintaining high standards Guest service, and present a positive and fashionable image of the business.
Moreover, looking forward for an exciting opportunity where I can contribute in a team environment while helping my employer meet their financial goal and exceed customer expectations.


9 years and 11 months

  • Assistant Front Office Manager

    Heritance Kandalama - Kosgoda, Sri Lanka

    Front Office reception
    June 2018 - Now · 1 year and 9 months

  • Front Office Manager

    Desert Nights Camp - Muscat, Oman

    Front Office reception
    June 2016 - April 2018 · 1 year and 11 months

  • Assistant Food & Beverage Manager

    Desert Nights camp - Muscat, Oman

    F&B service
    March 2010 - June 2016 · 6 years and 5 months


  • Diploma in Hotel Management

    Sri Lanka Institute of Tourism & Hotel Management (SLITHM) - Kundasale, Sri Lanka

    January 2009 - December 2009

    2009 - Sri Lanka Institute of Tourism and Hotel Management • Four Year Management Diploma in Hotel & Catering Operations with the specialization in Food and Beverage Operations • Advance Level Operations in Hotel & catering and Operations, with specialization in Food and Beverage management Subjects at the Intermediate and Advance Level. Food and Beverage Sales and Marketing Financial Management Food Cost Controls Principals of Management Environmental Management Maintenance & Engineering Law and Legislation Nutrition, Health & Safety Tourism 2000 – 2006 - Followed the following basic level courses at the Sri Lanka Institute of Tourism & Hotel Management. Hotel Accommodation (Year 2000) Restaurant & Bar (Year 2005) Hotel Housekeeping (Year 2006) Professional Cookery (Year 2006


1 language

  • English

    Full professional

Personal information


  • Sri Lankan

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