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Dear Hiring Manager,
I would like to introduce myself as a candidate for your available position as a Food and Beverage Outlet Supervisor /Asst Manager. I believe I possess necessary skills you are seeking for. My name is Nixon Ferreira and I've got your contact from Linked In. I believe that I would be a great asset for your hotel.
I believe I will be more than able to ensure that your guests are treated in a prompt, friendly and courteous manner.
Aside from my technical abilities, my pleasant manner and excellent communication skills allow me diplomatically bring to a conclusion any guests’ issues that may arise. I have an authentic style, natural curiosity and a warm way with people.
The enclosed resume provides a more detailed description of my education, interests, and work experience.
Right now, I am ready to take the next step in my career and to be challenged in all areas of hospitality and guest service. For me it would be an honor to be a part of and contribute to a company like yours which concentrates on building loyalty and value for its guests.
Note: I am willing to Relocate to your City / Country
Please give me call at a given telephone number +97466154301 / +919833791379 or contact me on my e-mail email@example.com
kempinski Hotels and Resort - Doha, QatarF&B serviceOctober 2014 - Now · 4 years and 3 months
Work with the team, like taking initiative for different roll, Taking and Serving the guest orders, know to operate the micros, Handling the guest complains, Doing the month end inventory, Maintaining Stock loss /Cost control, Operating Material control, Motivating the staff, Having knowledge about P&L.
Don Bosco Hotel Management - Mumbai, IndiaJanuary 2014 - April 2014
Application in Hotel Management from Don Bosco Hotel Management