Oceane Espitalier

Oceane Espitalier

Wedding Operations Manager at Dubai World Trade Centre
Lives in Dubai, United Arab Emirates
over 6 months ago

Join Hosco and view Oceane's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

My name is Oceane Espitalier, I am a French Student who just graduated from a Hospitality school named Les Roches International School of Hotel Management in Switzerland. I have grown up in Malaysia and since then have been traveling around. I enjoy meeting new people, learning about different cultures, languages and most importantly very approachable. I believe that positivity and kindness is the key to success!

Experience

  • Wedding Operations Manager

    Dubai World Trade Centre - Dubai, United Arab Emirates

    Catering
    February 2018 - Now · 1 year and 1 month

    Management Training – Wedding Operations Manager MICE (Meetings, Incentives, Conventions and Exhibitions), Operations Manager Outside Catering Manager Achievements: • Ability to manage pre-planning of weddings by coordinating with the relevant departments and dividing the tasks within the team; • Confident in solving last minute problems and finding alternatives during the event itself; • Handling rotas, maintaining contact with guests, controlling cost; • Adapted to the culture and was able to implement new ideas;

  • Guest Relations

    The Landmark London - London, United Kingdom

    Rooms division
    May 2016 - December 2016 · 8 months

    - Able to confidently manage room check-in throughout Opera Property Management System; - Confidently and independently handled problems and booking for clients;; - Supported other departments (Rooms Division, F&B) when required;; - Coaching and mentoring of new interns after first month of internship;;

  • Room Service Intern

    Shangri-La Paris - Paris, France

    F&B service
    January 2014 - June 2014 · 6 months

    - Set-up and supervision of in-room dining of VIPs, and private events requiring special language skills (English/French and/or Mandarin). - Ability to replace Room Service Supervisor for refreshing rooms of regular guests and VIPs after a couple of months;

Education

Languages

  • French
    Native or fluent
    100%
  • English
    Native or fluent
    100%
  • Spanish
    Limited working
    40%
  • Italian
    Limited working
    40%

Skills

  • Customer friendly
  • Fluent languages
  • High energy
  • Love challenge
  • Pay attention to details
  • Use opera
Connections
Krisantus Sutrisno
Intern at Four Seasons Hotel
Rajat Kharola
Site Supervisor at Delite Inc Technical Services
Saleem Sinjab
Restaurant Chef at Jordan Projects For Tourism Development
View 30 connections
Following
The Landmark London
London, United Kingdom
Other members
George Kariuki
Dhofar Governorate, Oman
Mohammed Ismaeel
Dubai, United Arab Emirates
Sneha Kulkarni
Dubai, United Arab Emirates
Irina Enasoaie
Dubai, United Arab Emirates
Calvin Susanto
Jakarta, Indonesia
View 91149 members