Olga Levkovych

Olga Levkovych

Guest Relations Manager at Restaurant Apicius 1* Michelin
Lives in Paris, France
over 6 months ago

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Experience

  • Guest Relations Manager

    Restaurant Apicius 1* Michelin - Paris, France

    Guest Relations
    April 2018 - Now

    Responsible of the communication, welcoming , placement , organisation of dining , while using all my qualities and languages , being fully present in the work of restaurant . Communication between all the restaurant departments , to make sure all the details are respected and to make sure that guest will have an unique expirience while visiting the establishment .

  • Client Relationship Manager

    Le Bristol Paris - Paris, France

    Guest Relations
    January 2018 - March 2018

    Represent a hotel while having a contact with guests of hotel , helping to have a supplementary information, keeping contact with a restaurant 114 Faubourg and Cafe Antonia , to provide the best experience of the dining for the guests .

  • Client Relationship Manager

    La Réserve Paris Hotel & Spa - Paris, France

    Rooms division
    May 2017 - November 2017

    Taking care after a guests of hotel and restaurant with 2 Michelin stars ,while using my high-ended sence of relations and diplomacy in stressful moments . Working in team to achieve a high and positive response from our guests , using the rules for a luxury establishment and especially this hotel to represent the best of it .

Education

  • CMH Paris - Centre de Management Hôtelier International - Paris, France

    September 2018 - Now

    Attending my 2nd year of Barchelor Luxury Hotel Management

  • Bac +1

    UPMC Paris - Paris, France

    September 2016 - December 2017

    A biochemistry and chemistry education in Paris 6 Sorbonne .

  • General Education

    NMU Ukraine - Kyiv, Ukraine

    September 2013 - May 2016

    Having done my general education in medecine and chemistry in the school/ university of Kiev .

Languages

  • Russian
    Native or fluent
    100%
  • English
    Native or fluent
    100%
  • French
    Native or fluent
    100%
  • Greek
    Notions
    20%
  • Italian
    Notions
    20%

Skills

  • Communicative
  • Enterprising
  • High standards
  • Hospitality sense
  • Luxury Hotels
  • -Reactivity
  • Stress resistant
  • VIP Guests
Connections
Krisantus Sutrisno
Student from Sekolah Tinggi Pariwisata Trisakti
Following
AccorHotels
Issy-les-Moulineaux, France
Other members
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