Paolo Angelucci

Paolo Angelucci

Sous Chef at "Colline Ciociare
Lives in Rome, Italy
over 6 months ago

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I'm hungry for glory.

Experience

  • Sous Chef

    "Colline Ciociare - Acuto, Italy

    F&B kitchen
    November 2018 - Now · 3 months

  • Demi Chef de Partie

    "Reale" Restaurant - Castel di Sangro, Italy

    F&B kitchen
    May 2018 - October 2018 · 6 months

  • Opening supporting Team

    "Spazio Roma" - Rome, Italy

    F&B kitchen
    January 2018 - February 2018 · 2 months

  • Commis de Cuisine

    "Reale" Restaurant - Castel di Sangro, Italy

    F&B kitchen
    September 2017 - May 2018 · 9 months

  • Chef de Partie

    "Spazio Rivisondoli" Restaurant - Rivisondoli, Italy

    F&B kitchen
    August 2017 - September 2017 · 2 months

Languages

  • Italian
    Native or fluent
    100%
  • Spanish
    Professional working
    60%
  • English
    Professional working
    60%
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