Pasciucco Fabrizio

Chef Sommelier at Restaurant Nomicos
Lives in Paris, France

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Experience

9 years and 5 months

  • Chef Sommelier

    Restaurant Nomicos - Paris, France

    Sommelier
    June 2021 - February 2022 · 9 months

  • Sommelier

    Hotel Bristol Epicure - Paris, France

    Sommelier
    January 2020 - January 2021 · 1 year and 1 month

  • Sommelier Restaurant

    "Epicure" Hotel Le Bristol - Paris, France

    Sommelier
    January 2020 - January 2021 · 1 year and 1 month

    3 étoiles Michelin

  • Sommelier

    Restaurant Sylvestre Wahid - Paris, France

    Sommelier
    October 2018 - December 2019 · 1 year and 3 months

  • Sommelier

    Atelier de joel robuchon - Paris, France

    Sommelier
    January 2018 - October 2018 · 10 months

  • Sommelier Restaurant "Atelier de

    Joel Robuchon Etoile" - Paris, France

    Sommelier
    January 2018 - October 2018 · 10 months

    2 étoiles Michelin

  • Sommelier Restaurant

    Hotel "Lumen"**** - Paris, France

    Sommelier
    September 2017 - January 2018 · 5 months

  • Sommelier

    Restaurant Lumen - Paris, France

    Sommelier
    August 2017 - January 2018 · 6 months

  • Sommelier Restaurant

    "Bijou" - Paris, France

    Sommelier
    March 2017 - July 2017 · 6 months

  • Sommelier

    Rosewood castiglion del bosco - Tuscany, Italy

    Sommelier
    March 2015 - November 2016 · 1 year and 10 months

  • Sommelier

    Hotel "Rosewood Castiglion del Bosco"***** Montalcino (SI) Italie

    Sommelier
    April 2016 - October 2016 · 7 months

  • Chef de Rang

    Hotel "Rosewood Castiglion del Bosco" *****Montalcino (SI) Italie

    F&B service
    June 2015 - October 2015 · 5 months

  • Chef de rang

    Restaurant "Osteria la Gensola" Rome Italie

    F&B service
    January 2014 - May 2015 · 1 year and 5 months

  • Chef de rang

    Hotel "Maddalena" *** Riccione Italie

    F&B service
    June 2013 - September 2013 · 4 months

  • Chef de rang

    Hotel Corte dei Greci Resort e Spa"**** Cariati Italie

    F&B service
    March 2012 - September 2012 · 7 months

  • Commis de rang Restaurant "

    Locanda Locatelli" Londre 1 étoile Michelin

    F&B kitchen
    April 2011 - March 2012 · 1 year

Education

  • Ecole professionelle d'Hotellerie et de Restauration

    I.P.S.A.R. Matera « A. Turi », Italie

  • Cours de Sommellerie AIS

    Associazione Italiana Sommelier) Rome, Italie

Languages

3 languages

  • Italian

    Native or fluent

  • French

    Full professional

  • English

    Full professional

Personal information

Nationalities

  • Italian

Date of birth

December 27th 1991

Following
Westin Excelsior Rome Bzar Hotel & Co Vitium Restaurant
Other members
Helen Bleistein
Paris, France
Anna Moustacakis
Neuilly-sur-Seine, France
Alain Garcia
Paris, France
View more
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