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About me
To add to the growth of your organization and to work with sincere dedication.
Experience
13 years and 6 months
-
Chef De Partie
Taj Mahal Hotel Mumbai - Mumbai, India
F&B kitchenJanuary 2018 - Now · 6 years and 3 months -
Chef de Partie
The St. Regis Abu Dhabi - Abu Dhabi, United Arab Emirates
F&B kitchenJuly 2016 - October 2017 · 1 year and 4 monthsWorked in Villa Toscana Fine dining Italian Restaurant as a Chef De Partie.
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Chef De Partie
Majestic Hotel Mythos kouzina and Grill - Dubai, United Arab Emirates
F&B kitchenDecember 2014 - June 2016 · 1 year and 7 monthsWorked in Pre opening Greek Restaurant as a Chef de Partie and as a Grill incharge
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Chef De Partie
The Westin - Pune, India
F&B kitchenJune 2014 - December 2014 · 7 months -
Chef De Partie
Intercontinental Hotel - Mumbai, India
F&B kitchenAugust 2013 - June 2014 · 11 months -
Demi Chef De Partie
Taj Lands End - Mumbai, India
F&B kitchenAugust 2010 - August 2013 · 3 years and 1 month
Languages
1 language
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English
Native or fluent
Personal information
Nationalities
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Indian
Skills
3 skills
- Can work in teams
- open for changes
- Positive can do attitude
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