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Greetings From Muscat
Myself Pratik Parab
I am a Hospitality Professional from past 12 years.
i am currently working for Al Tayar International LLC, where i am responsible for a start up of an American Superior Sandwich Franchisee called " Which Wich " in Oman.
Previously i was working with Mustafa Sultan Enterprises,Oman.where in i was responsible for :
Nestle Toll House - An American Dessert House and Coffee Concept ( 4 outlets ).
Automatic Restaurants - A Lebanese Casual Dining Restaurant ( 4 Restaurants ).
Food Court Concept called Automatic Xpress - wraps & mezze specialty ( 1 outlet ).
Fine Dining Indian Restaurant named Trishna
( currently one 110 cover outlet ).
before entering into Franchisee Start up and Management i have taken experience in Hospitality from below mentioned Hotels and Resorts
Oberoi hotels and Resorts
( Mumbai, India )
Four Seasons Hotels and Resorts
( Maldives and Mumbai, India )
Kempinski Hotels and Resorts
( Zanzibar and Dar es Salaam, Tanzania )
Hyatt Hotels and Resorts
( Dar es Salaam, Tanzania )
I have passed B.sc in Hotel and Hospitality Administration from IHM, Ahmedabad , India ( 2002 - 2005 ).
Institute Of Hotel Management, Catering Technology & Applied Nutrition - IHMCTJuly 2002 - May 2005