Pushkar Karandikar

Pushkar Karandikar

Sous Chef at Hyatt Hotels Corporation
Lives in Hyderabad, India
over 6 months ago

Join Hosco and view pushkar's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

Passionate chef loves to great new things keeping in mid that not to mess with classic dishes

Experience

  • Sous Chef

    Hyatt Hotels Corporation - Hyderabad, India

    F&B kitchen
    September 2017 - Now

  • Chef de partie

    Park Hyatt Dubai - Dubai, United Arab Emirates

    F&B kitchen
    November 2012 - January 2017

    Cdp in French fine dining restaurent

Education

  • Bsc in hospitality management

    University of Mumbai - Mumbai, India

    June 2007 - June 2010

Languages

  • English
    Full professional
    80%

Skills

  • Chef
  • Costing
  • F & B Cost control
  • Garde Manger
  • Hot Cooking
  • Managing
  • Menu design
  • Menu Deveopment
  • Menu planing

Other

  • Spa cuisine

    IMG-20180907-WA0007.jpg
Connections
Praveen Machamalla
commi chef at manasarover the fern
Gladys Mosweu
Student from AHA - American Hospitality Academy
Rajan Palaria
Chef de party at Raffles Hotels
Following
Sofitel Dubai The Palm Resort & Spa
Dubai, United Arab Emirates
Other members
Meryl Rock
Mumbai, India
Dhiraj Pande
Mumbai, India
Blaise Vessaoker
Mumbai, India
Khalid Sayed
Mumbai, India
View 308964 members