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Le Meridien Al Aqah Beach Resort - Fujairah, United Arab EmiratesF&B kitchenJanuary 2017 - Now · 1 year and 11 months
Working with the hospitality industry as a chef since +3 years and learnt much of the skills and after implementing them towards excellent food preparation and presentation would like to endure my professional skills in career growth and acquire professional excellence.
Novotel Hyderabad - Hyderabad, IndiaF&B kitchenJune 2016 - November 2016 · 6 months
Four seasons - Mumbai, IndiaF&B kitchenJanuary 2016 - January 2017 · 1 year and 1 month
global institue of hotel management - Hyderabad, IndiaMay 2014 - December 2016