Riziero Giuditta

Riziero Giuditta

Stagista at Martesana
Lives in Metropolitan City of Milan, Italy

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Experience

5 months

  • Stagista

    Martesana - Milan, Italy

    Bakery/Pastry
    February 2019 - April 2019 · 3 months

  • Stagista

    Ristorante Cracco - Milan, Italy

    Bakery/Pastry
    December 2018 - January 2019 · 2 months

Education

  • Pasticcere professionista

    ALMA - La Scuola Internazionale di Cucina Italiana - Parma, Italy

    August 2018 - May 2019

    Diplomata con soddisfazione al corso superiore di Pasticceria di Alma 31^ edizione.

  • Setti Carraro dalla Chiesa

    Liceo linguistico

    September 2012 - July 2017

Languages

4 languages

  • Italian

    Native or fluent

  • French

    Professional working

  • Spanish

    Professional working

  • English

    Professional working

Personal information

Nationalities

  • Italian

Work Permits

  • European Union

Date of birth

August 03rd 1998

Skills

8 skills

  • Art
  • Catering
  • Challenge
  • Chocolate work
  • Curious
  • Haccp level 2
  • Pastry&Bakery;
  • Teamwork
Connections
Varrella Thomas
Stagista at Gino Fabbri Pasticcere
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