Roberta Sissa

Roberta Sissa

Pastry Commis at Ristorante OR- cucina d'arte
Lives in Lodi, Italy
over 6 months ago

Join Hosco and view Roberta's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

Experience

  • Pastry Commis

    Ristorante OR- cucina d'arte - Parma, Italy

    Bakery/Pastry
    October 2018 - Now · 2 months

  • Pasticcere

    ristorante La Quinta - Lodi, Italy

    Bakery/Pastry
    April 2018 - August 2018 · 5 months

  • Trainee

    Pasticceria Roberto - Erbusco, Italy

    Bakery/Pastry
    August 2017 - December 2017 · 5 months

Education

  • DIPLOMA DI PASTICCERE PROFESSIONISTA

    ALMA - Parma, Italy

    April 2017 - December 2017

    Corso superiore di pasticceria

  • ALMA - Colorno, Italy

    February 2017 - March 2017

    Corso tecniche base di pasticceria

Languages

  • Italian
    Native or fluent
    100%
  • English
    Professional working
    60%

Skills

  • Accuracy and precision
  • Good team player
  • - Highly responsible
  • - Smart and hard worker
Connections
Sebastian Fitarau
Sous Chef at La Coldana
Vincenzo Buttice
restaurant manager at ristorante Il Moro
Enrico Marmo
Executive Chef at ristorante Balzi Rossi
View 4 connections
Following
Other members
View 324038 members