Rolano Nunez

Rolano Nunez

Food and Beverage Assistant at Hilton Hotels & Resorts
Lives in Glasgow, United Kingdom
over 6 months ago

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A young hospitality leader who is passionate with delivering high levels of world class customer service. Two years employed by Hilton Glasgow Grosvenor and recently appointed as team leader, I am enthusiastic and willing to develop my current leadership skills.
As a Hilton ambassador, I am empowered with providing a positive impact for our guests, by ensuring our guests have joyful and memorable stays at our hotels.

Strengths include resilient attitude, particularly adaptable to different working situations, and being resourceful.


  • Shift Leader

    Hilton Hotels & Resorts - Glasgow, United Kingdom

    F&B service
    July 2017 - Now · 1 year and 5 months

    As a shift leader at Hilton Glasgow Grosvenor, I am responsible for supervising breakfast operations at the hotel restaurant to deliver luxury experience for guests. Commitment to excellence is important by complying with Hilton Hotels & Resorts brand standards. Delegation of tasks and team communication is met daily to ensure departmental targets are achieved. Other responsibilities include assisting other hotel departments wherever necessary and maintaining good working relationships.

  • Breakfast Attendant

    Hilton Hotels & Resorts - Glasgow, United Kingdom

    F&B service
    June 2016 - Now · 2 years and 6 months

    Delivering outstanding guest service is paramount with Hilton Hotels & Resorts which is met daily for successful hotel operations. Working on my own initiative and team members, we are trained to committing to high levels of customer service. In response to guest service, I am tasked with observing and asking guests about their needs & levels of satisfaction with the food and service. Guest are also provided with important information about attractions around the Glasgow area.

  • Food and Beverage Assistant

    Hilton Hotels & Resorts - Glasgow, United Kingdom

    October 2015 - Now · 3 years and 2 months

    Working as part of a team this role has a strong focus on guest service. Providing excellent guest experience throughout events is crucial. Departmental targets are achieved by up-selling latest departmental incentives. As an (F&B) attendant I am responsible for welcoming guests and managing guest queries. Paramount responsibilities while at work include hotel security, fire regulations, and local licensing laws.


  • University of Glasgow - Glasgow, United Kingdom

    August 2010 - July 2014


  • English
    Native or fluent
  • Tagalog
    Native or fluent


  • Breakfast Buffet
  • Cash-handling
  • Coffee Making
  • Customer-service
  • Events and Banquet
  • Events assistant
  • Food and Beverage
  • Food service
  • Health & Safety
  • Host
  • Microsoft ofice
  • Telephone handling
  • Visual merchandise
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