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I am very passionate about travelling and discovering different cultures and I know that catering will give me the opportunity to live this passion. I am an ambitious and energetic woman and I always work with maturity and responsibility. I have shown initiative in organising internships in hospitality and catering to gain experience and to improve my capacities in this domain.
Assistant Maître d’Hôtel
Hôtel Barrière L''Hôtel du Golf Deauville - Deauville, FranceF&B serviceNovember 2018 - Now · 2 months
Le Jardin Restaurant - Deauville, FranceF&B serviceJuly 2018 - October 2018 · 4 months
Assistante Maitre d’Hotel
Hôtel Barrière L''Hermitage La Baule - La Baule-Escoublac, FranceF&B serviceMay 2018 - July 2018 · 3 months
F&B Management Trainee
Sofitel Krabi Phokeethra Golf & Spa Resort - Krabi, ThailandF&B otherMarch 2018 - April 2018 · 3 months
Demi Chef de Rang
Mandarin Oriental Paris - Paris, FranceTourismJuly 2017 - July 2017 · 1 month
3 days spent in the company, unfortunately an health issue contrains me to end my contract.
Demi Chef de Rang
Mallory Court Hotel - Royal Leamington Spa, United KingdomTourismJune 2016 - October 2016 · 5 months
Eden Rock St Barths - Saint-Barthélemy, FranceTourismJanuary 2016 - March 2016 · 3 months
Hôtel Barrière Le Normandy Deauville - Deauville, FranceRecreation & LeisureJune 2015 - August 2015 · 3 months
Hôtel Barrière L''Hôtel du Golf Deauville - Deauville, FranceF&B serviceJune 2014 - August 2014 · 3 months
Bachelor Management de la Restauration et de l’Évènementiel
Ecole Supérieure Internationale de Savignac - Savignac-les-Églises, FranceAugust 2015 - June 2018
FrenchNative or fluent100%
- Reservation System: OPERA