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4 years and 6 months
Paul Bocuse - Caluire-et-Cuire, FranceF&B serviceMay 2016 - Now · 3 years and 5 months
Renaissance Aix en Provence - Aix-en-Provence, FranceBack OfficeNovember 2018 - January 2019 · 3 months
Renaissance Aix en Provence - Aix-en-Provence, FranceFront Office receptionMay 2018 - November 2018 · 7 months
Through my internship, I was able to discover the environment of the Front Desk I was able to deepen the customer contact.
F&B Cross Training
Gran Hotel La Florida - Barcelona, SpainF&B serviceDecember 2016 - April 2017 · 5 months
In order to validate my first year at the Paul Bocuse Institute, I had to complete a four-month internship. I decided to do a cross training in F & B at "Gran Hotel La Florida" located in Barcelona. The first month, I was at the hotel's Room Service: - Respond to customer orders by phone. -Prepare the arrival gifts according to the type of VIP - Use the software to send the orders to the kitchen and then finalize them. - Prepare the Room Service and bring them to the guest room - Go into the guest room, use the courtesy forms and standards learned - Done Housekeepers Offices - Load the minibars and collect the expenses - Do the balance sheets at the end of the day The other three months I was in the dining room: -Prepare the breakfasts -Get customers and install them at their tables - Be fast and efficient - Take the order of customers, be available for them - Realization of a banquet of a big event -Passage in the bar of the hotel where I learned various cocktails -Invoices and balance sheet at the end of the day -Communication with the team and the kitchen
Jean paul Boudon - Saint-Andéol-le-Château, FranceF&B serviceJanuary 2015 - January 2016 · 1 year and 1 month
Institut Paul Bocuse - Écully, FranceJanuary 2016 - January 2019
Native or fluent
Native or fluent
Date of birth
June 18th 1997