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I am a chef that i have studied and work in many international and local high end restaurants , hotel and catering the past 18 years with a big experience in international cuisine : Lebanese 3 type , Italian , Japanese ,Korean , Iraqi , french , catering weddings and event organisation , gastronomic , fast food , western
And additional experience also in butcheries , bakery and pastry
I work with a high standard level and i did a lot of event for VIP PEOPLE world wide
harlow international - Baghdad, IraqF&B kitchenNovember 2014 - Now
mitsu - Tivat, MontenegroF&B kitchenApril 2012 - October 2012
ArabicNative or fluent100%
- Good in microsoft
- omega pos
- rower point excel
- WINDOWS XP