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A competent professional with nearly 13 years of experience in Operations, Restaurant Management, etc with leading organizations in the Hospitality Sector. Experienced in planning, supervising and managing the entire operations including New Set Ups, Resource Planning, Procurement and Maintaining of Inventory Levels for smooth functioning of all departments. Excellent written, communication, inter personal and problem solving skills with the ability to work in multi-cultural environment.
Norwegian Cruise Line - Miami, FL, United StatesF&B serviceJanuary 2006 - Now · 12 years and 11 months
University of Mumbai - Mumbai, IndiaJune 2002 - April 2004
HindiNative or fluent100%
EnglishNative or fluent100%