Samuel Shidaha

Samuel Shidaha

Commis at Sabor Espanyol (La Paella)
Lives in Nairobi, Kenya

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About me

Worked in the hospitality industry as an intern and also part time job, aware of the challenges of the day to day life of a culinary professional. Developed a good social circle within peers and bosses.

Experience

1 year and 7 months

  • Commis

    Sabor Espanyol (La Paella) - Nairobi, Kenya

    F&B kitchen
    April 2019 - October 2019 · 7 months

  • Culinary Apprentice

    DPR. Global LTD. (Le French Corner) - Nairobi, Kenya

    F&B kitchen
    December 2018 - March 2019 · 4 months

  • Internship Training

    Enashipai Resort and Spa - Naivasha, Kenya

    F&B kitchen
    July 2018 - October 2018 · 4 months

  • Internship Training

    The Panari Hotel - Nairobi, Kenya

    F&B kitchen
    April 2017 - July 2017 · 4 months

Education

Languages

4 languages

  • Swahili

    Full professional

  • English

    Professional working

  • French

    Notions

  • Chinese

    Notions

Personal information

Nationalities

  • Kenyan

Driving License

Yes

Skills

6 skills

  • Baking and pastry skills
  • Basic computer skills
  • Culinary Arts
  • F&B service
  • Self-Driven
  • Young professional
Connections
MUHAMMAD SAIFUL ISLAM
Senior Executive - Front Office & Reservation at Nazimgarh Garden Resort
Patrick Kisalu
Commis Chef at Fatayer Station Restaurant
Jared Ahenda
Hotel Management at Villa Rosa Kempinski
View 23 connections
Following
TransUSA Exchange
San Francisco, CA, United States
Other members
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Nairobi, Kenya
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Hellen Waitathu
Nairobi County, Kenya
Patrick Muthee
Nairobi County, Kenya
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