Sandeep Prasai

Sandeep Prasai

Culinary Internship at Hyatt Regency Kathmandu
Lives in Lainchaur, Kathmandu, Nepal
over 6 months ago

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I am currently doing my higher diploma in culinary art.
I have done my internship in bakery and pastry department and I am intrested in doing job in this department as well

Experience

  • Culinary Internship

    Hyatt Regency Kathmandu - Kathmandu, Nepal

    Bakery/Pastry
    November 2017 - May 2018 ยท 7 months

Education

  • Higher Diploma in Culinary Art

    Silver Mountain School of Hotel Management - Lainchaur, Kathmandu, Nepal

    December 2016 - Now

    to have job or intership

Languages

  • Nepali
    Native or fluent
    100%
  • Hindi
    Professional working
    60%
  • English
    Professional working
    60%
  • French
    Limited working
    40%

Skills

  • Ability to work under pressure
  • Dynamic
  • Honest, punctual,
  • Honesty and loyalty
  • Kind
  • Pastry&Bakery;
  • Respectful
Connections
YAW GYEBI
F&B SUPERVISOR at Bulldozer Group
Santosh Ghimire
commis II at The Ritz-Carlton Hotel Company, L.L.C.
Pawan Kumar Singh
Commis Chef at Mangrove Tree Resort World Sanya Bay
View 6 connections
Following
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