Sara Mengozzi

Bakery chef trainee at Panificio Boni
Lives in Ravenna, Italy

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Experience

5 months

  • Bakery chef trainee

    Panificio Boni - Parma, Italy

    Bakery/Pastry
    November 2018 - March 2019 ยท 5 months

Education

  • bakery chef

    ALMA - Parma, Italy

    September 2018 - March 2019

  • basic pastry techniques

    ALMA - Parma, Italy

    April 2018 - May 2018

Languages

2 languages

  • Italian

    Native or fluent

  • English

    Professional working

Personal information

Nationalities

  • Italian

Date of birth

March 20th 1997

Driving License

Yes

Connections
Fabiana Klinger
Pastry Cook at Hotel Cervo
Irene Mantio
Student from ALMA
Following
25hours Hotel Company
Hamburg, Germany
Vienna House
Vienna, Austria
ACCOR
Issy-les-Moulineaux, France
Other members
Marco Penzavecchia
Bologna, Italy
Laura Giannella
Emilia-Romagna, Italy
Jacopo Sollazzi
Parma, Italy
Pietro Maini
Piacenza, Italy
View 190510 members