Silvia Longo

Silvia Longo

Food and Beverage Attendant-Cashier at Pinnacle People Australia
Lives in Victoria, Australia
over 6 months ago

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I am a young woman, trying to excel in her Hospitality career making of the life a unique journey, working around the world. I am a determined and reliable, friendly, independent and emphatic person, ready to meet new people to work and live with, to grow up with, to exchange the Italian Culture and different ways of thinking, giving and obtaining the best of the whole working experience.
Many Thanks,
Silvia Longo

Experience

  • Food and Beverage Attendant-Cashier

    Pinnacle People Australia - Victoria, Australia

    F&B service
    September 2018 - Now · 5 months

  • Lobby bar waitress

    The Westin Melbourne - Victoria, Australia

    F&B service
    January 2018 - July 2018 · 7 months

    reference available upon request

  • Ice cream barmaid 5th level

    Da Mane ice café - Belluno, Italy

    F&B service
    March 2017 - October 2017 · 9 months

  • Restaurant waitress

    Walt disney world- Patina restaurant group - Orlando, FL, United States

    F&B other
    April 2016 - January 2017 · 10 months

    reference available upon request

  • Front of house

    Greyfriars Lodge - Canterbury, United Kingdom

    Front Office reception
    July 2015 - March 2016 · 9 months

    reference available upon request reference letter available upon request

  • Au pair girl

    Private family - Canterbury, United Kingdom

    Other
    September 2014 - March 2016 · 1 year and 7 months

  • Receptionist trainee

    Aquila Rityimna beach - Crete Region, Greece

    Front Office reception
    June 2014 - September 2014 · 4 months

    reference letter available upon request

Education

  • St Peters school - Canterbury, United Kingdom

    October 2014 - May 2015

    IELTS EXAM- ADVANCED GENERAL ENGLISH

  • Canterbury Academy - Canterbury, United Kingdom

    October 2014 - July 2015

    ESOL EXAM, C1-ADVANCED ENGLISH

  • linguistic highschool

    Giustina Renier - Veneto, Italy

    September 2007 - July 2013

    main subjects : italian, english, french and german, grammars and literatures, visual arts, philosophy and latin

Languages

  • English
    Native or fluent
    100%
  • Italian
    Native or fluent
    100%
  • French
    Professional working
    60%

Skills

  • Attention to detail
  • Calm under pressure
  • Customer Care
  • Determination and Persist
  • Flexible and reliable
  • Guest service oriented
  • Team worker
Connections
Krisantus Sutrisno
Intern at Four Seasons Hotel
Nicole Tomamichel
Editor Intern at Teddy Award
Calvin Susanto
F&B Service Intern at Golf-Hôtel René Capt
View 16 connections
Following
Chef Training U.S.
New York, NY, United States
Le Agavi Positano
Positano, Italy
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