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My name is Siti Dafi Arifia.
I am looking for a long journey for my career in the kitchen department, as I also want to follow my passion for cooking, learning, and creating something new.
I have the understanding of Indonesian and Asian cuisine, and always looking for a new way to deliver them uniquely.
1 year and 10 months
PT. EMINA CHEESE INDONESIA - West Java, IndonesiaF&B kitchenNovember 2018 - Now · 1 year and 2 months
Assisting the chef on and off stage, prepare and cook the ingredients for the audience, perform cooking demo on stage
Food and Beverage Captain
AME : A Magnificent Experience FIne Dining Project - Bandung, IndonesiaF&B serviceMay 2018 - May 2018 · 1 month
In charge as service captain for AME : A Magnificent Experience Pop Up Fine Dining project in Bandung, Indonesia
The Ritz-Carlton Jakarta, Pacific Place - Jakarta, IndonesiaF&B kitchenJanuary 2017 - July 2017 · 7 months
Was in charge in the Asian Section for 3 months, and Cold Section for 3 months. For Pacific Restaurant and Lounge culinary team under supervision of chef Sean Macdogall. -Prepare fresh ingredients for cooking -Cook food and prepare menu items in a timely manner -Write and fill HACCP Report Form -Set up and prepare for buffet items -Ensure the proper sanitation and cleanliness of equipment and utensil
Bandung Institute of Tourism (STP NHI Bandung) - Bandung, IndonesiaAugust 2015 - August 2018
Majoring in the Culinary Arts Program
Native or fluent
Native or fluent
- Asian Cuisine
- Easy learner
- Indonesian cuisine
- Language Interest
- Pleasant personality
- Time Mangement
- Western Cuisine