Rabhi Soufiane

Cluster Food&Beverage Manager at Hani Hotels
Lives in Manama, Bahrain
over 6 months ago

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  • Cluster Food&Beverage Manager

    Hani Hotels - Manama, Bahrain

    Administration & General
    January 2018 - Now · 12 months

    Managing food and beverage operations within budget and to the highest standards Leading F&B team by attracting, recruiting, training and appraising talented personnel

  • Club lounge manager

    Wyndham Garden - Manama, Bahrain

    F&B service
    August 2017 - January 2018 · 6 months

    • Currently in charge of Club lounge and Room Service. • Pre-opening Team. • Fully in Charge of Club lounge and Room service leading a team of 14 Colleagues.

  • Assistant Restaurant Manager

    Majestic Arjaan By ROTANA - Manama, Bahrain

    F&B service
    February 2017 - June 2017 · 5 months

    • In charge of Banquets, Room service, All Day Dining, Mini Bar. • In charge of Food and Beverage department for One Month. • Fully in Charge of Banquet, Room service and Minibar leading a team of 14 Colleagues.

  • Assistant Restaurant Manager

    Atlantic Palace - Agadir, Morocco

    F&B service
    January 2015 - December 2015 · 12 months

    • In charge of Banquets, All Day Dining. • Fully in Charge of All Day Dining Leading a team of 16 Colleagues.

  • Head Waiters

    Royal Palm Marrakech - Marrakesh, Morocco

    F&B service
    March 2014 - October 2014 · 9 months

    • In charge of a shift in All Day Dining. • Fully in charge of Restaurant Al Ain .(Mediterranean Cuisine).


  • Master

    Cornell University - School of Hotel Administration - Ithaca, NY, United States

    October 2016 - March 2018

    online program

  • bachelor

    Specialized Institute of Applied Technology Hotel and Tourism - Marrakech - Marrakesh, Morocco

    September 2014 - July 2015


  • French
    Native or fluent
  • English
    Native or fluent
  • Arabic
    Native or fluent


  • A good Team player
  • Certified Trainer
  • Motivated and passionate
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