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About me
I am a young hospitality professional from Belgium, traveling the world while working in fine dining restaurants and luxury boutique hotels. I am always on the hunt for new adventures and challenges.
Experience
1 year and 11 months
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Restaurant Supervisor
QT hotels&resorts - Wellington, New Zealand
F&B ManagementJune 2018 - November 2018 · 6 monthsAs a Restaurant Supervisor, I support the venue manager to lead the daily operations in the restaurant. I train new staff members,keep the sequence of service up to date and help out with administration wherever I have to.
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Waiter
Nel. Restaurant - New South Wales, Australia
F&B serviceMarch 2018 - June 2018 · 5 months -
Waiter/Bartender
QT Hotels&Resorts - Victoria, Australia
BarNovember 2017 - February 2018 · 4 months -
Waiter/Bartender
Chu The Phat - Brisbane City, Australia
BarJuly 2017 - November 2017 · 5 months -
Head Waiter
Janine's - Ghent, Belgium
F&B serviceDecember 2016 - May 2017 · 6 months -
Travel Agent Trainee
Selectair - Travel Your Way - Aalter, Belgium
Travel Tour OperatorJanuary 2017 - March 2017 · 3 monthsFor my studies in tourism, I was required to do a 2 month internship at a travel agency. During this experience, I learned how to arrange transport and accommodation for clients in the leisure and business industry. I also worked a lot on visa applications and passport requirements.
Education
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High School - Tourism
Nieuwen Bosch - Ghent, Belgium
September 2014 - June 2016
Languages
3 languages
-
Dutch
Native or fluent
-
English
Native or fluent
-
French
Limited working
Personal information
Nationalities
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Belgian
Date of birth
April 16th 1998
Skills
11 skills
- Cocktail knowledge
- Database administration
- Fine dinning waiter
- Good time management
- Great customer service
- Language
- Planning and organization
- Product knowledge
- Serving drinks
- Staff-training
- team managment
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