Sumit Tyagi

Sumit Tyagi

Restaurant Manager , Incharge F&B at HILTON Garden Inn , DUBAI
Lives in Dubai, United Arab Emirates
over 6 months ago

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• Dedicated Restaurant Manager – In charge F&B, with a strong work ethic and the ability to build lasting client relationship.
• Nine years of Hospitality Experience with Hilton Worldwide in pre-openings, operations management, sales, staffing, budgeting and cost control.
• Possess highly polished communication and interpersonal skills
• Ambitious, career driven and have the ability to work under pressure.
• Possess knowledge, persistence, goal-oriented attitude and capacity for easily adapting to new working environments.
• Flexible and thrive in an atmosphere demanding excellence, autonomy and strong team building skills
• Able to motivate employees to perform to their maximum potential.


  • Restaurant Manager , Incharge F&B

    HILTON Garden Inn , DUBAI - Dubai, United Arab Emirates

    F&B service
    August 2015 - Now · 3 years and 4 months

  • Assistant Restaurant Manager

    DOUBLETREE HILTON DUBAI JBR - Dubai, United Arab Emirates

    F&B service
    May 2014 - July 2015 · 1 year and 3 months

  • Assistant Restaurant Manager

    Doubletree by Hilton Gurgaon - Gurugram, India

    F&B service
    September 2012 - April 2014 · 1 year and 8 months

  • F&B Executive

    HILTON DELHI - Delhi, India

    F&B service
    August 2011 - August 2012 · 1 year and 1 month

  • F&B Agent , Bartender

    Hilton Garden Inn Delhi - Delhi, India

    F&B service
    June 2009 - August 2011 · 2 years and 3 months


  • Institute Of Hotel Management, Catering Technology & Applied Nutrition - IHMCT

    June 2006 - June 2009


  • English
    Full professional


  • Bar manager
  • Bar opening
  • Budgeting/P&L
  • Food Hygiene Certificate
  • Micros
  • MS Excel
  • New Restaurant Opening
  • People managment
  • Planning menu
  • Recruitment and Selection
  • Teamwork and Leadership
  • Trainings
Reneiloe Ncube
Commis Chef 3 at Southern Sun,
Wilson Essoka
Abhishek Upreti
food and beverage supervisor at Habtoor Palace, LXR Hotels & Resorts
View 18 connections
Hôtel Royal Savoy Lausanne
Lausanne, Switzerland
Meliá Desert Palm Dubai
Dubai, United Arab Emirates
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