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I am a student of hospitality industry and I have well experience of working in this field. I am passionate to work in this industry.
Chef de partie
manglore lounge paris france - Paris, FranceF&B kitchenFebruary 2018 - Now · 11 months
wprking as tandoori chef
Masala lounge - Paris, FranceF&B serviceMarch 2017 - October 2017 · 9 months
good working experience in restaurant and serving french clients
happy culture paris france - Paris, FranceF&B serviceSeptember 2016 - December 2016 · 4 months
I had worked in breakfast. I had learn about the french break fast
F&B Management Trainee
Hotel Eden Park Gerona Spain - Paris, FranceF&B serviceJuly 2016 - September 2016 · 3 months
working experience in breakfast and bar
Taj hotel Malaysia - Paris, FranceF&B serviceJuly 2014 - January 2015 · 7 months
good experience in f&b service and f&b kitchen
HindiNative or fluent100%
NepaliNative or fluent100%
EnglishNative or fluent100%