Tadas Jonaitis

Tadas Jonaitis

Assistant Food & Beverage Manager at DoubleTree By Hilton London Westminster
Lives in London, United Kingdom

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About me

Why Me? : I am a well-presented, highly personable and efficient Manager with an ability to work independently in a changing and multi-tasking environment with numerous and competing deadlines. Excellent communication skills and I am comfortable working in a fast paced, hands-on, growth orientated work environment. With a track record of maximizing guest satisfaction and profitability whilst maintaining high standards of food and service and also present a positive and fashionable image of the business. I have an extensive knowledge of the hospitality industry, its working practices, recruitment and pay, conditions of employment and diversity issues.

Experience

21 years and 4 months

  • Assistant Food & Beverage Manager

    DoubleTree By Hilton London Westminster - London, United Kingdom

    F&B Management
    February 2020 - Now · 4 years and 2 months

    Deputising, Food and Beverage Manager in his absent, Duty Manager duties. Team Management, team development, appraisals, interviews,rota, payroll, budgeting, forecasting, strategy meetings, target delivery. Responsible for 5 outlets Breakfast room, Room service, Restaurant, Bar lounge.

  • M&E Operations Manager

    Bexleyheath Marriott Hotel - London, United Kingdom

    Room Division Management
    September 2019 - February 2020 · 6 months

    HOD of department reporting to GM. Duty Manager duties. Team Management, team development, appraisals, interviews,rota, payroll, budgeting, forecasting, strategy meetings, target delivery. Responsible for 10 event spaces up to 400 guest capacity. Wedding's, drink reception's, exhibition's, events, B-day celebration's, festive season delivery.

  • Restaurant Operations Manager

    Royal Lancaster London - London, United Kingdom

    Room Division Management
    May 2018 - September 2019 · 1 year and 5 months

    Soft re-launch project of the Hotel restaurant. Changing the concept of operations in sustainable local produce items. Reporting to Food and Beverage Director. Team Management, team development, appraisals, interviews,rota, payroll, budgeting, forecasting, strategy meetings, target delivery. Responsible for running busy day to day high street restaurant with 12 staff

  • Meeting & Events Manager

    InterContinental London - The O2 - London, United Kingdom

    Event
    November 2015 - April 2018 · 2 years and 6 months

    Responsible for logistic side of the events. Plan drawings, pre-conference de-brief meetings with the client. Responsible for separate team of logistic team of 20 staff. Running dinners up to 2500 guests, drink receptions up to 4500 guests. Managing teams up to 400 staff. Highlights: new car launches, pres conferences for Government, 3 Brit Awards nights.

  • Catering Manager

    Party Ingrediant - London, United Kingdom

    Event
    September 2014 - February 2015 · 6 months

    Delivering events in the square mile of London in the most Iconic venues Saddlers, Gill Hall, Troxy, RUSI, Lloyd's. Events for London 12 Great Livery Companies. Magna Carta event.

  • Assistant Food & Beverage Manager

    Jumeirah - London, United Kingdom

    F&B Management
    July 2011 - September 2014 · 3 years and 3 months

    Deputising, Food and Beverage Manager in his absent. Team Management, team development, appraisals, interviews,rota, forecasting. Responsible for 2 outlets Breakfast room, Room service. Managing team of 10 staff.

  • Meetings and Events Coordinator

    De vere - London, United Kingdom

    Event
    September 2010 - August 2011 · 1 year

  • meeting & Event Supervisor

    Thistle - London, United Kingdom

    Event
    March 2006 - November 2010 · 4 years and 10 months

  • Restaurant & Bar Supervisor

    Europa Royal - Vilnius, Lithuania

    F&B Management
    February 2004 - February 2006 · 2 years and 1 month

  • Bartender

    Le Meridian - Vilnius, Lithuania

    Bar
    April 2002 - February 2004 · 1 year and 11 months

Education

  • Bachelor

    Vilniaus Business Management - Vilnius, Lithuania

    September 2001 - June 2004

Languages

2 languages

  • English

    Native or fluent

  • Russian

    Professional working

Personal information

Nationalities

  • Lithuanian

Work Permits

  • European Union

Skills

12 skills

  • Budget
  • HR
  • Interviews
  • Manager
  • PAYROLL
  • Performance appraisal
  • Rota
  • Sale
  • SOP development
  • Teamleader
  • team manage
  • Teamwork
Connections
Anne Frederique Juhel
Property Management Executive at Evaco Ltd
Filip Hotra
General Manager at Speciality Restaurants Ltd.
Following
Accor Hotels
Accor Hotels
Issy-les-Moulineaux, France
Onestaff • Leader staffing platform in Hospitality • Retail • Healthcare Firmdale Hotels
Firmdale Hotels
London, United Kingdom
Other members
Maria Georgiou
London, United Kingdom
Juan Torrejon
London, United Kingdom
Mariana Dobrescu
London, United Kingdom
Beatriz Sánchez San Luis
London, United Kingdom
Sharmin Binte Siraj
London, United Kingdom
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