Join Hosco and view Tarun's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
Taj Madikeri Resort & Spa (Taj International Group) Coorg, India
Waiter December 2017 to Till Date
1. Enters the outlet and cheek the Mise en place ,and Cheek day special menu.
2. Welcoming the guest
3. Ascote the guest in the restaurant
4. Siting the guest in a proper way, Place the napkin
5. Showing the menu, Ask for the water
6. Take the order, Informed the guest about the dishes which he ordered
7. Repeat the order
8. Punch the order and place the order
9. Get the food to the guest
10. Ask about the food quality and test
11. Food and plate clearance from the Table, and Place the finger bowl.
12. Suggest for the dessert
13. Billing to the proper way
14. Take the feedback from the guest
15. Give the best wishes.
Taj Madikeri Resort & Spa (Taj International Group) - Madikeri, IndiaF&B serviceDecember 2017 - Now · 12 months
Diploma in Hotel Management
YCI - Kolkata, IndiaJanuary 2014 - June 2015
Diploma in Hotel Management under team YCI (2014 to 2015) Successfully Done 90 days Diploma in Hotel Operations Course From DONBOSCO Krishnanagar (8th May'2014 to 17th July'14)
BengaliNative or fluent100%
HindiNative or fluent100%
EnglishNative or fluent100%
- 1. Maintaining the cleanliness & Hygiene standards
- 2. Maintaining of the entire hotel premises as per
- 3. Maintaining the Highest Level of Guest Satisfac
- 4. Ensuring safety and security of the guest
- colleagues and hotel property.
- guest celebrating special occasion, children, sing
- senior citizens, honeymooners etc.