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About me
Working in Burj Al Arab
Experience
6 years
-
chef de partie
Jumeirah Group / Jumeirah Hotels & Resorts - International City Phase(2), Dubai, United Arab Emirates
F&B kitchenApril 2018 - Now · 6 yearsWorking in speciality kitchen. join as a pre opening member.
Education
-
International cookery
IHS Sri Lanka - Dehiwala-Mount Lavinia, Sri Lanka
January 2011 - May 2012I have been working about all the basic things in kitchen all the areas .
Languages
1 language
-
English
Professional working
Personal information
Nationalities
-
Sri Lankan
Date of birth
October 13th 1993
Skills
8 skills
- Ala carte
- Banquets
- Breakfast Cook
- Buffet
- Butchery
- Cold Kitchen
- Hot kitchen
- In room dining
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