Join Hosco and view Thomas's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
25 British chef
Currently located in Dubai
8 years of solid experience as a chef
3 solid year of sous chef level experience
Not shy of a challenge
Very open to new techniques, ideas & skills (you can never know to much!)
I care very much of what I do in the kitchen and outside.
Outside the kitchen I’m a loving/caring/ passionate family man looking to experience every bit life has to offer
Baresca - Nottingham, United KingdomCateringOctober 2017 - Now · 1 year and 3 months
One of Nottingham’s most trendy and popular restaurants to date. Three kitchens across three floors, with an open ground level operation designed to encourage customer/chef interaction.
nevile arms - Nottingham, United KingdomF&B kitchenApril 2017 - October 2017 · 7 months
larwood & voce - Nottingham, United KingdomF&B kitchenFebruary 2015 - April 2017 · 2 years and 3 months
chef de partie
nevile arms - Nottingham, United KingdomF&B kitchenFebruary 2011 - February 2015 · 4 years and 1 month
trainee/commis/chef de partie
escabeche - Nottingham, United KingdomF&B kitchenOctober 2010 - February 2011 · 5 months
cookery NVQ level 2
babcock - Kendal, United KingdomOctober 2010 - August 2011
EnglishNative or fluent100%
- Efficient proactive
- Hard working individual
- Tidy and organised