Thony Renard

Thony Renard

Executive Chef (Pre-opening) at Crowne Plaza OCEC
Lives in Muscat, Oman
over 6 months ago

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Focused, committed and driven professional; with distinguished and solid experience and knowledge. Currently in the position of Executive chef in a IHG complex in Muscat and seeking a new challenge in a well-renowned establishment.


  • Executive Chef (Pre-opening)

    Crowne Plaza OCEC - Muscat, Oman

    F&B kitchen
    May 2017 - Now · 1 year and 8 months


  • French
    Native or fluent
  • English
    Native or fluent


  • key skills

    Hospitality: 5 Star Luxury Hotels & Palaces, High Volume, High Quality
    Financial: Food Costing, Cost Control, Budgeting & Forecasting
    Languages: English (Fluent), French (Fluent)
    IT: MICROS-FIDELIO Materials Control, Microsoft Office

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