Tihana Glumac

Tihana Glumac

Sommelier at Azamara
Lives in Zagreb, Croatia
over 6 months ago

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I’m very well organized and working to a particularly high
standard with knowledge of my job and related work aspects. As Head sommelier had responsibility for all wine service on the ship.
As only one Private Butler have responsibility for food & wine service in Vila working with Executive Chef on wine and food pairings. Managing the inventory of the wine cellar for making wine tasting for guest in Vila. Key holder, stock control, driving guest to vineyards & wineries during visit in Croatia. Cooperating with owner’s yachts crew for all activities between Vila and yachts.


  • Sommelier

    Azamara - Valletta, Malta

    F&B service
    September 2016 - Now · 2 years and 4 months

  • Head Sommelier & Butler

    Private Vila Adria - Dubrovnik, Croatia

    F&B service
    May 2016 - August 2016 · 4 months

  • Asst. Restaurant Manager & Restaurant Manager

    Grand Circle Cruise Line - Valletta, Malta

    F&B service
    December 2014 - April 2016 · 1 year and 5 months

  • Head Sommelier

    Seabourn Cruise Line - Seattle, WA, United States

    F&B service
    September 2012 - July 2014 · 1 year and 11 months


  • bachelor

     UNIVERSITY OF ECONOMICS - Zagreb, Croatia

    October 2000 - October 2004


  • English
    Full professional


  • Cheese and wine knowledge
  • Knowledge about wines
  • Passion for wine
  • silwer service
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