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Currently pursuing a master's degree in global hospitality management with a bachelor's in the same field.
Truly enjoying learning from 3 different universities on 3 different continents with a consulting project to die for, but eager to get started on my career and eventually open my own business(es).
Four Seasons Hotel Des Bergues - Geneva, SwitzerlandF&B serviceFebruary 2016 - August 2016 · 7 months
Intern waiter at the gastronomic restaurant: Il Lago.
Hotel President Wilson, Geneva - Geneva, SwitzerlandF&B serviceMarch 2015 - August 2015 · 7 months
Intern bartender at the Glow bar, SO bar, and pool bar of the hotel.
Master's degree, Management in Global Hospitality
École hôtelière de Lausanne - Lausanne, SwitzerlandSeptember 2017 - December 2018
-1st semester: Ecole Hôtelière de Lausanne -2nd semester: School of Hotel and Tourism Management -Capstone consulting project in-residence period -3rd semester: Conrad N. Hilton college of restaurant management
Bachelor's degree, Hotel & Tourism Management
Vatel Switzerland Hotel & Tourism Business School - Martigny, SwitzerlandSeptember 2014 - February 2017
I've had the pleasure to watch this particular establishment go through many changes in management to see it flourish. I am now proud to say I'm a Vatel Switzerland alumni, and a Vatel alumni.
VietnameseNative or fluent100%
FrenchNative or fluent100%
EnglishNative or fluent100%