Victoire Meynier

Victoire Meynier

Student from Institut Paul Bocuse
Lives in Écully, France

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About me

Looking for a new experience in F&B


1 year and 5 months

  • Executive Assistant

    Monte-Carlo Société des Bains de Mer - Monaco-Ville, Monaco

    F&B service
    April 2018 - August 2018 · 5 months

    Executive assistante at the restaurant " Le Café de Paris" in Monaco. It could welcome just in the restaurant 2 OOO people. The restaurant has 3 different service center, the area only for drink, the restaurant, and the event area. My role was to supervise the 3 areas and be in relation with the differents services

  • Bartender

    InterContinental Carlton Cannes - Cannes, France

    F&B service
    September 2017 - January 2018 · 5 months

    Intership as a barmaid, in a 5 * hotel Intercontinental Carlton CANNES. Validation of differents skills: -preparing cocktails basics and the creation -setting up the bar in the morning -make sure of the stock is full and oder the missing bottle -Knoledge of micros -Help for serving the clients when needed -

  • Head Waiter

    Restaurant Saison By Davy Tissot - Lyon, France

    F&B service
    August 2017 - September 2017 · 2 months

    Restaurant gastronomique avec un chef Meilleur Ouvrier de France, service pendant 1 mois en coupure. 50 couverts par services

  • Head waiter

    Restaurant Institut Paul Bocuse - Lyon, France

    F&B service
    July 2017 - August 2017 · 2 months

    Chef de rang dans un restaurant d’application de l'école, horaires de coupures, 70 couverts service bistronomique

  • Extra Restauration

    Les Planches - Albigny-sur-Saône, France

    F&B service
    April 2017 - July 2017 · 4 months

    Extra en régulier dans un restaurant allant jusqu'à 200 couverts par services. Employé polyvalent en bar, commis de salle mais également Chef de rang.

  • commis en service

    Restaurant Lamartine - Le Bourget-du-Lac, France

    F&B service
    February 2016 - March 2016 · 2 months

    Stage au restaurant 1* Michelin en temps que commis de salle


Currently studying

  • Master

    Institut Paul Bocuse - Écully, France

    September 2016 - Now

    Master of International Management of hospitality and restauration

  • Licence

    licence of Lyon Institute of Business Administration. - Lyon, France

    September 2016 - July 2019


4 languages

  • English

    Native or fluent

  • French

    Native or fluent

  • German

    Professional working

  • Spanish

    Limited working

Personal information


  • French

Date of birth

May 04th 1998


7 skills

  • Excel
  • Fols
  • Micros
  • Opera
  • Pack Office
  • Power Point
  • Word
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