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I recently graduated from the hospitality school of Geneva and I'm looking for a new challenge abroad.
We describe me as a creative, passionate and jovial person.
Cost Control & Event Trainee
Palexpo SA - Geneva, SwitzerlandF&B otherOctober 2017 - April 2018 · 7 months
Genolier Swiss Medical Network - Genolier, SwitzerlandF&B kitchenJune 2016 - August 2016 · 3 months
kempinski Hotel Beijing - Beijing, ChinaF&B kitchenAugust 2015 - November 2015 · 4 months
Aprazivel Restaurant - Rio de Janeiro, BrazilF&B kitchenAugust 2015 - November 2015 · 4 months
Genolier Swiss Medical Network - Genolier, SwitzerlandF&B kitchenAugust 2012 - August 2015 · 3 years and 1 month
Ecole Hôtelière de Genève - Geneva, SwitzerlandOctober 2016 - October 2018
Professional school of Clarens - Clarens, SwitzerlandAugust 2012 - August 2015
FrenchNative or fluent100%
- F&B products
- Wine Knowldge