Vijay krishna Sarvadevabatla

Chef De Partie at The Westin Mumbai Garden City
Lives in Mumbai, India
over 6 months ago

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Experience

  • Chef De Partie

    The Westin Mumbai Garden City - Yashodham, Mumbai, India

    F&B kitchen
    July 2016 - Now

Education

  • indian institute of hotel management and culinary arts

    April 2009 - May 2012

Languages

  • English
    Professional working
    60%
  • Hindi
    Professional working
    60%
  • Marathi
    Professional working
    60%
  • Telugu
    Professional working
    60%
  • Tamil
    Professional working
    60%
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