Vince Van Put

Vince Van Put

Accounting Clerk at Van Der Valk Hotel Antwerp
Lives in Antwerp, Belgium

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About me

Young professional with 8+ years of experience in the restaurant and
hospitality sector. I am always on the lookout for a new and exciting project in
which I can further develop my pre-existing knowledge and capabilities.
Currently living in Antwerp but willing to relocate for professional purposes.

Experience

8 years and 5 months

  • Accounting Clerk

    Van Der Valk Hotel Antwerp - Antwerp, Belgium

    Finance & Accounting
    September 2022 - Now · 1 year and 7 months

    Tasks include among other: Review and process financial data. Perform administrative checks. Preparing result calculations and VAT assessments. Prepare bank payments and prepare payment proposals based on due date, amount and urgency. Prepare monthly closings through provisions and accruals of costs and revenues to be carried forward. Review entries by period and analytically. Have complete knowledge of expenses and manage them.

  • Guest Services Attendant

    Park Inn by Radisson - Antwerp, Belgium

    Room Division Management
    April 2022 - September 2022 · 6 months

    Review credit limit, authorize payments, manage room bookings and welcome guests. Also communicating about future reservations and making reservations belonged to the tasks. Follow-up on the housekeeping department and supporting the F&B department was part of my duties as well

  • Housekeeping Coordinator

    Mandarin Oriental - Miami, FL, United States

    Housekeeping
    January 2022 - April 2022 · 4 months

    Housekeeping: coordinating line colleagues team, assessing standards and coordinating with the front office team. Also in charge of assembling schedules for line colleagues and controlling operational procedures using REX.

  • Front Desk Agent

    Mandarin Oriental - Miami, FL, United States

    Room Division Management
    August 2021 - January 2022 · 6 months

    Front desk: Review credit limit, authorize payments, manage room bookings and welcome guests. Also communicating about future reservations and making reservations belonged to the tasks. Upsell Champion for the months of November and December. Part of the team that achived a 95.6% satisfaction rate of the LQE standards.

  • Young Potential

    Katoen Natie - Antwerp, Belgium

    Logistics
    November 2020 - December 2020 · 2 months

    Enjoyed training trajectory throughout the logistics department. From unloading containers, inventorying incoming stock to handling outgoing orders and packages. Meeting (financial) targets and personnel planning were also part of this process.

  • Bar Manager

    Hotel August - Antwerp, Belgium

    F&B Management
    September 2020 - October 2020 · 2 months

    Barmanager in restaurant and hotel August. Responsible for serving beverage items, P&L calculations, staff scheduling, menu-engineering and enforcing HACCP-standards. Responsible for a decrease in operating costs (-18%) due to successful implementation of menu-engineering, staff costs (-25%) and increase in sales figures (+12%).

  • Bartender

    Mister Spaghetti - Antwerp, Belgium

    Bar
    April 2019 - September 2020 · 1 year and 6 months

    Bartender in the Antwerp branch of Mister Spaghetti. Responsible for preparing and serving drinks, tracking stock and HACCP.

  • Head Bartender

    JARDIM CITY JUNGLE - Antwerp, Belgium

    Bar
    May 2020 - August 2020 · 4 months

    Responsible (as a student) for serving beverages, maintaining stock and ordering, helping set up, organize and tear down events and maintaining HACCP standards. Overseeing line colleagues and increasing pre-set P&L forecasts were the main objectives. Increased revenue during May-August with 15.4% in comparison to 2019.

  • Head Bartender

    Mr. Spaghetti - Antwerp, Belgium

    Bar
    March 2019 - August 2020 · 1 year and 7 months

    Bartender in the Antwerp branch of Mister Spaghetti. Responsible for pouring and serving beverages as directed, maintaining stock and responsible for HACCP standards.

  • Head Bartender

    SOMMAR/WINTAR - Antwerp, Belgium

    Bar
    May 2019 - July 2020 · 1 year and 3 months

    Bartender during summer months for Sommar and during winter months for Wintar. Responsible for serving beverages correctly, maintaining and replenishing stock and maintaining HACCP standards. Also responsible for overseeing line colleagues and upholding pre-set financial objectives.

  • Guest Services Agent

    Hotel Arts - Barcelona, Spain

    Guest Relations
    January 2020 - March 2020 · 3 months

    Guest Service Agent (internship) in Hotel Arts Barcelona. Responsible for the personal assistance of the guest during his/her stay in the hotel. Night receptionist was also part of my duties once a week. For special American groups responsible for assisting them during their stay. Also the designated person for any reservations in expensive restaurants, FC Barcelona matches or handling of minor administrative disputes. Internship was shortened due to Covid-19.

  • Job coach

    MISE EN PLACE - Antwerp, Belgium

    Event
    March 2018 - October 2019 · 1 year and 9 months

    Job coach (as a student) on a temporary basis for all kinds of hospitality businesses. Employed for 1 year at KAA Gent, Royal Antwerp FC, Hotel August, Hilton Antwerp and other establishments. Responsible for thorough training and planning of line colleagues, leading & organizing events as a floor supervisor.

  • Venue Manager

    Linkeroever - Belgium

    Management
    April 2015 - November 2018 · 3 years and 8 months

    Bartender, waiter and venue manager for a.o. restaurant "Captain's Lounge " , the Red Star Line Museum and summer lounge "Montevideo ". Responsible for serving food, staff planning, stock keeping and ordering, helping to set up, organize and take down events. Also responsible for meeting financial targets that were set. Responsible for an increase in sales by 24% over a 2- month period. Function was exercised as a student.

  • Mixologist

    HET WITTE PAARD - Blankenberge, Belgium

    Bar
    January 2016 - June 2018 · 2 years and 6 months

    Mixologist during major events including the Mayor's Ball. Responsible for the set up and take down of major events and mise en place of the bar. Mixologist during the summer of 2018 at revue performances and job was exercised as a student.

Education

  • BACHELOR HOTELMANAGEMENT

    Meistraat 5, Antwerp, Belgium; Artesis Plantijn University College

    September 2016 - September 2020

  • DIPLOMA SECRETARIAL LANGUAGES (HIGHSCHOOL)

    Kasteelpleinstraat 31, Antwerp, Belgium; Sint-Lievenscollege

    September 2014 - June 2016

Languages

4 languages

  • English

    Native or fluent

  • Dutch

    Native or fluent

  • French

    Professional working

  • German

    Limited working

Personal information

Nationalities

  • Belgian

Date of birth

October 31st 1997

Driving License

Yes

Skills

12 skills

  • Accountview
  • Budgetting
  • Hotsos
  • Human Resources Planning
  • MS Access
  • MS Excel - Proficient
  • MS PowerPoint
  • MS Publisher
  • Ms word
  • Opera PMS
  • Sales and Marketing
  • Team management skills
Following
IHG Hotels & Resorts
IHG Hotels & Resorts
Denham, United Kingdom
Hotel Indigo Grand Cayman - Recruitment in Europe Kimpton Vividora Barcelona
Other members
Andrea Kovacova
Ghent, Belgium
Aline Krioghlian
Barcelona, Spain
Santiago Salip
Barcelona, Spain
Pedro Miranda
Haarlem, Netherlands
Sandra Jimenez Baiget
Barcelona, Spain
View more
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