Vincent Aguesse

Store manager at Saint Michel French bakery
Lives in Martigny, Switzerland
over 6 months ago

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Experience

  • Store manager

    Saint Michel French bakery - Washington, DC, United States

    F&B service
    January 2012 - October 2012

  • Trainee-accounting

    Mercure Toulouse Compans Caffarelli - Toulouse, France

    Finance/Accounting
    May 2010 - February 2011

  • Commis de cuisine

    Hotel Plaza Athenee - Paris, France

    F&B kitchen
    January 2009 - July 2009

Education

  • Master in international hospitality management

    Vatel Switzerland Hotel & Tourism Business School - Martigny, Switzerland

    October 2012 - June 2014

  • Associate degree in accounting

    ISSEC - Toulouse, France

    September 2009 - May 2011

  • Culinary Arts diploma (BEP)

    lycée hôtelier Raymond Mondon - Metz, France

    June 2007 - July 2007

  • Baccalauréat in hospitality industry

    Lycée hôtelier Raymond Mondon - Metz, France

    September 2005 - June 2008

Languages

  • French
    Native or fluent
    100%
  • English
    Full professional
    80%
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