Vitomichele Ambruoso

Vitomichele Ambruoso

Capopartita Secondi e gestione panificazione at No-do restaurant
Lives in Iseo, Italy

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About me

Sono un giovane ragazzo di 23 anni, svolgo regolarmente il mio lavoro con passione e dedizione per avere sempre degli ottimi risultati, molto disponibile a lavorare di squadra e ad un tipo di cucina sia tradizionale che estroversa

Experience

5 years

  • Capopartita Secondi e gestione panificazione

    No-do restaurant - Paratico, Italy

    F&B kitchen
    April 2019 - Now · 5 years

Education

  • ALMA - Parma, Italy

    September 2015 - September 2016

  • Diploma di istruzione superiore

    Iis "Bartolomeo Scappi"

    September 2010 - June 2015

Languages

2 languages

  • Italian

    Native or fluent

  • English

    Limited working

Personal information

Nationalities

  • Italian

Date of birth

September 01st 1996

Driving License

Yes

Connections
Hermes Recruit
Cruise Ship Careers at Hermes Recruitment
Vincenzo Buttice
restaurant manager at ristorante Il Moro
Following
METRO/Makro Wholesale
METRO/Makro Wholesale
Düsseldorf, Germany
Vienna House
Vienna House
Vienna, Austria
Compass Group France
Other members
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