Willie Alagon

Willie Alagon

demi chef de partie pastry at Raffles Maldives Meradhoo Resort
Lives in Maldives

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About me

I love desserts
I always challenge my self to learn new things ,I've been always passionate about art since young and I want to use it to make amazing pastries , I'm 4 years now working in pastry kitchen .
and in those years I believe I'm suitable for the job I am looking now .
although I know in my self that I always have a room for improvement and new learning


4 years and 1 month


  • Alain Ducasse culinary philippines (Enderun)

    May 2015 - August 2015


1 language

  • English

    Full professional

Personal information


  • Philippine

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