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I am currently studying Hospitality Management in the Swiss Hotel Management School in Leysin, Switzerland. I have over 1 years of experience in the service Industry. After graduation, I worked in a local famous dessert shop, as a storage manager for daily operation and management. A year later, I set up my own business with my friend, I was responsible for training workers, and took charge of ingredients purchase, marketing, advertising and cost control.
Mango papa studio - Xi'an, ChinaAdministration & GeneralMarch 2017 - May 2018 · 1 year and 4 months
Moso Cake shop - Xi'an, ChinaAsset ManagementJuly 2016 - January 2017 · 7 months
Post Graduate in Hotel Operations Management
SHMS Swiss Hotel Management School - Leysin, SwitzerlandSeptember 2018 - Now
MandarinNative or fluent100%
Microsoft Office(Word,Excel,PowerPoint) — Proficient User Apole APPS TOS(Pages, Numbers,Keynote) — Proficient User Opera Systerm — Familiar With
TC PDS — Familiar With