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28 years and 7 months
Elie - Barcelona, SpainF&B otherJune 2018 - Now · 1 year and 4 months
Grupo Nomo - Barcelona, SpainF&B kitchenJuly 2017 - June 2018 · 1 year
I worked there as a boss of sushi seccion.
restaurant irodori - Sant Cugat del Vallès, SpainF&B kitchenOctober 2015 - June 2017 · 1 year and 9 months
I owned my own japanese restaurante in Sant Cugat for a year.
Sakura-ya - Barcelona, SpainF&B kitchenMarch 2003 - February 2015 · 12 years
I worked there as a boss of sushi seccion for 12 years.
Airport Hotel Senri - Osaka, JapanF&B kitchenApril 1990 - October 2002 · 12 years and 7 months
I started my carrer as a chef there.
Native or fluent
- cook creative
- specialist of sushi
- sushi technic
- Team Manager