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After different experiences in Reception and F&B, I'd like to keep going and learn more about Hospitality Management in the Canadian Hospitality Industry.
La Yole de Chris - La Rochelle, FranceF&B serviceJuly 2018 - September 2018 · 3 months
Summer job, first experience in the Food & Beverage sector, I learned the basic principles of a waiter's job
Lookout Lisbon Hostel - Lisbon, PortugalFront Office receptionJune 2017 - September 2017 · 4 months
It was my first time working in a hostel, my tasks were very different, from basic reception tasks (check-ins, check-outs, information), activities (preparation, selling and animation) as well as typical F&B jobs (meals and drinks preparation).
CGH Les Alpages de Champagny - Champagny-en-Vanoise, FranceFront Office receptionDecember 2016 - January 2017 · 2 months
It was my first time working in the hospitality industry, I discovered the basic tasks of a receptionnist. I also helped prepare the hotel before its opening for the winter season.
Bachelor in Tourism & Hospitality
Groupe Sup de Co La Rochelle - La Rochelle, FranceSeptember 2016 - Now
100 % English Track Major in Hospitality Management & Entrepreneurship
FrenchNative or fluent100%
- Excellent guest relation
- Fast learning
- Good initiatives
- Stong team work